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Terra Blanca Table Culinary Series

October 29 @ 6:00 pm - 9:00 pm

Thursday 10/29 | 6 – 9p.m.

On one Thursday evening each month, cook alongside our winery Executive Chef Ray Torres! Spend the night learning cooking techniques, sipping wine, and making delicious food to enjoy at the end! October’s topic: Mexican Cocina.

$85/ticket, $75/club price

Details

Venue

  • Terra Blanca — Red Mountain
  • 34715 N DeMoss Rd
    Benton City, WA 99320
    + Google Map

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