Red MountainWinery

taste at the source

Open Daily From 10:00am to 5:00pm

5:00pm Happy Hour
We’re now open until 9:00pm every Thursday!

perched on the southwest slope of the nationally acclaimed Red Mountain, Terra Blanca’s Tuscan-inspired architecture includes scenic barrel caves and a beautifully appointed tasting room where you can expect a wine tasting experience like no other. embrace the seamless relationship between food and wine with the Terra Blanca Vineyard Grill, featuring Seating on the terrace offering breathtaking panoramic views of Yakima Valley and our estate vineyard.


Red Mountain has established itself as the premier wine growing region in Washington State, and Terra Blanca makes for the perfect first stop. What makes Red Mountain so great for wine grapes? Five important factors yield a uniquely exciting terroir: sunshine, warmth, dryness, wind, and soil. The views don’t hurt either…

Allow our professional and highly-trained Wine Educators walk you through a flight of estate-produced Red Mountain wines, or enjoy a glass of your favorite varietal on the Terrace, there’s something for everyone!



Located at the beautiful winery and estate vineyard on Red Mountain, the Terra Blanca Vineyard Grill explores chateau-inspired cuisine. Our Vineyard Grill offers guests a wine country getaway with panoramic views of vineyards and the lower Yakima Valley.

The menu features enticing fresh made pizzas, salads, and more, all superbly created to pair perfectly with Terra Blanca wines. The menu highlights food prepared in the wood-fire brick oven and produce from the Terra Blanca garden, when in season.

Terra Blanca Experiences

Immerse yourself in a truly unique food and wine experience! Allow your Wine Educator to guide you through four delectable courses, expertly paired with wines to highlight the unique flavors in each dish.
$95 per person and $65 per person for our wine club members.

Take a behind-the-scenes look at how we sustainably grow and craft our amazing selection of Red Mountain estate-produced wines. Along with the tour, indulge in small bites expertly crafted by our Executive Chef Jim Vande Berg, paired with 6 different wines showcasing the art of matching wine and cuisine. Tours must be booked 3 days in advance. Walk-ins are not able to be accommodated for this experience.
$80 per person and $50 per person for our wine club members.


Assistant General Manager, Daryl Baker, hosts virtual tastings every Wednesday and Friday at 5:00pm PST.  These tastings are designed to be as interactive as you want them to be, so you can chat with Daryl directly about any questions or comments you may have, just like being here in the tasting room. We’ll have occasional special guests drop in such as our Owner and Winemaker, Keith Pilgrim, and our Winery Executive Chef Jim Vande Berg!